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Our Menus

Summer's one of our favourite times of year, and we’ve marked its arrival with some tempting new dishes. There’s nothing better than treating yourself to meal at a warm and welcoming country pub. So bring your friends and family to the Wheel soon and enjoy our brand new menu

MAIN MENU & KIDS MENU

Wednesday to Thursday 12 .00 - 2.30pm – 5.00 - 9.00pm | Friday & Saturday 12.00 - 9.00pm



APPETISERS




Padron Peppers (GF,VE)

£7



Warm Sourdough, Rapeseed Oil, Flaky Salt, Whipped Butter

£6.50



Crispy Pork Belly Bites, Apple Puree, Cider Glaze, Pickled Shallots (GF)

£8.50




TO START




Asparagus, Poached Egg, Hollandaise, Toasted Almonds (GF,VE)

£9



Mackerel Pate, Pickled Cucumber, Horseradish Cream, Rye Toast (GFA)

£9.50



Pan Seared Scallops, Cauliflower Puree, Buerre Noisette, Capers, Crispy Pancetta (GF)

£13



Soup of the Moment, Sourdough Toast (GFA,VE)

£9.50



Spring Vegetable Tart: Goat Cheese, Pea, Asparagus, Herbs & Mixed Leaf (GF,V)

£8.50




TO FOLLOW




The Wheel 'Dirty' Burger; Double Patty, Cheese, Tomato, French's Shredded Lettuce, Gherkin, Bacon Mayo, Crispy Onions, Chicken Salt Fries (GFA)

Add Stilton or Parmesan £1.50

£19



Spiced Bean Burger: Lightly Spiced Bean Patty, Guacamole, Pickled Shallots, Shredded Gem, Fries (VE)

£17.50



Battered Haddock & Triple Cooked Chips, Garden Peas, Tartar, Burnt Lemon Wedge (DF,GF)

£19.50



Pan Seared Chicken Supreme; Fondant Potato, Wild Garlic Cream, Tenderstem Broccoli (GF)

£19



Pan Roasted Chalk Stream Trout, New Potatoes, Lemon Burre Blanc, Samphire (GF)

£23



Liver & Bacon: Pan Fries Ox Liver, Creamed Mash, Streaky Bacon, Red Wine Jus

£18.50



Wild Mushroom & Herb Spaghetti in a creamed sauce: Herb Oil, Crispy Shallots (VE,V,GFA)

£17.50



Smoked Duck Breast Salad; Rocket, Dried Cranberries, Hazelnut, Peppers, Cucumber, Thai Dressing (GF,DF)

£17




STEAKS FROM THE GRILL

All served with: Roasted Portobello Mushroom, Roasted Tomato, Triple Cooked Chips Add: Brandy Peppercorn, Red Wine Jus, or Blue Cheese ~ 3.00 or Chefs Cafe De Paris Butter ~ 1.00




10oz Ribeye

£32



8oz Fillet

£38



8oz Flat Iron

£25



28oz Cote De Boeuf

*Recommended for two

£85




SIDES




Onion Rings (V,GF)

£4



House Salad (GF, VE)

£3



Seasonal Greens (GF,VEA)

£3



Triple Cooked Chips (GF,VE)

£5



Truffle & Parmesan Chips (GF,V)

£5.50



Fries (GF, VE)

£3.50



Sweet Potato Fries (GF, VE)

£4.50



Chicken Salt Fries (V,GF)

£4




KIDS MENU £14

Choose a main, side & dessert for £14




MAINS

• Crispy Breaded Chicken Bites, Fries (DF,GF) • Beef Burger, Fries (GFA) • Vegan Sausages & Fries (VE) • Mini Fish & Fries (GF) • Macaroni Cheese (V,GFA) • Pasta Bolognaise (GFA)



SIDES

• Carrot Sticks • Side Salad • Baked Beans • Garden Peas • Cucumber Sticks



DESSERTS

• Warm Waffle, Ice Cream & Sauce • Raspberry or Strawberry Jelly Pot (V) • 2 scoops of Ice Cream or Sorbet (VEA) • Chocolate Brownie, Ice Cream & Sauce (GF)




MENU INFORMATION

(VE) Vegan (V) Vegetarian (GF) Gluten Free (DF) Dairy Free (GFA) Gluten Free Alternative (DFA) Dairy Free Alternative



VISIT US

 

The Catherine Wheel

Pelham Road,

Gravesend,

Albury,

Ware, SG11 2LW

Telephone:

01279 260 930

Email:

info@thecatherinewheelalbury.co.uk

Privacy Policy

Cookie Policy

OPENING TIMES

 

Monday and Tuesday: Closed


Wednesday to Saturday:

10AM to 10PM
Sunday:

10AM to 8PM


Food Served
Wednesday to Thursday:

12PM to 3PM – 5PM to 9PM
Friday to Saturday:

12PM to 9PM
Sunday:

12PM to 5:30PM


Well behaved dogs welcome in the bar area.

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