Our Menus
Summer's one of our favourite times of year, and we’ve marked its arrival with some tempting new dishes. There’s nothing better than treating yourself to meal at a warm and welcoming country pub. So bring your friends and family to the Wheel soon and enjoy our brand new menu
MAIN MENU & KIDS MENU
Wednesday to Thursday 12 .00 - 2.30pm – 5.00 - 9.00pm | Friday & Saturday 12.00 - 9.00pm
APPETISERS
Padron Peppers (GF,V)
£7
Warm Breads, Olives, Olive Oil & Balsamic (GFA)
*Recommended Sharing
£11.50
TO START
Black Pudding Scotched Egg, Celeriac Remoulade
£10.50
King Prawns, Garlic & Chilli, Cafe De Paris Beurre Noisette, Toasted Focaccia (GFA)
£12
Rosemary & Garlic Camembert, Red Onion Chutney, Toasted Focaccia (GFA)
£13
Soup of the Moment, Toasted Sourdough (GFA,VE)
£9.50
TO SHARE
'The Wheel' Charcuterie: Dingley Dell Guillinburst, Dingley Dell Elisure Chorizo, Prosciutto, Wagyu Bresaola, Sourdough Toast, Smoked AppleWood Cheese, Red Onion Chutney, Olives & Caper Berries (GFA)
£28
Baba Ghanoush, Tzatziki, Houmous, Muhammara, Toasted Flat Bread (V)
£18
TO FOLLOW
The Catherine Wheel Beef Burger: Double Patty, Cheese, Shredded Lettuce, Tomato, Gherkin, Bacon Mayo, Crispy Onion, Skinny Fries (GFA)
Add Stilton or Parmesan £1.50
£18.50
Moving Mountains Vegan Burger, Vegan Cheese, Burger Sauce, Shredded Lettuce, Tomato, Gherkin, Skinny Fries (V,VE)
£17
Battered Haddock & Chunky Chips, Garden Peas, Tartar, Burnt Lemon Wedge (GF)
£19.50
Wild Boar Sausage & Mash, Red Onion Chutney, Seasonal Greens, Red Wine Jus
£18
Pheasant Pie, Truffle Pomme Puree, Seasonal Greens, Red Wine Jus
£25
Wild Mushroom & Chestnut Risotto with Celery Leaf (VE)
£17.50
Prosciutto Wrapped Chicken, Dauphinoise Potato, Stuffing with Apricot & Garden Herbs, Served with White Wine & Apricot Reduction
£25
Parmesan Crust Fish Pie, Almond Beurre Noisette, Green Beans
£24
Spaghetti Pomodoro: Crispy Capers, Olives, Parsley (VE)
£16
Smoked Duck Breast Salad: Rocket, Dried Cranberries, Hazelnut, Peppers, Cucumber, Thai Dressing
£22
STEAKS FROM THE GRILL
All served with: Roasted Portobello Mushroom, Roasted Tomato, Chunky Chips Add Sauce: Peppercorn (GF) or Blue Cheese ~ 3.00 or Chefs Cafe De Paris Butter ~ 1.00
10oz Ribeye
£32
8oz Fillet
£38
8oz Flat Iron
£25
8oz Sirloin
£28.50
SIDES
Onion Rings (GF)
£4
House Salad (GF, VE)
£3
Seasonal Greens (GF)
£3
Truffle & Parmesan Fries
£5
Chunky Chips (GF,VEA)
£4.50
Fries (GF, VE)
£3.50
Sweet Potato Fries (GF, VE)
£4.50
KIDS MENU £14
Choose a main, side & dessert for £14
MAINS
• Crispy Breaded Chicken Bites, Fries (DF,GF) • Beef Burger, Fries (GFA) • Vegan Sausages & Fries (VE) • Mini Fish & Fries (GF) • Macaroni Cheese (V,GFA) • Pasta Bolognaise (GFA)
SIDES
• Carrot Sticks • Side Salad • Baked Beans • Garden Peas • Cucumber Sticks
DESSERTS
• Warm Waffle, Ice Cream & Sauce • Raspberry or Strawberry Jelly Pot (V) • 2 scoops of Ice Cream or Sorbet (VEA) • Cookie & Oreo Ice Cream • Chocolate Brownie, Ice Cream & Sauce (GF)
MENU INFORMATION
(VE) Vegan (V) Vegetarian (GF) Gluten Free (DF) Dairy Free (GFA) Gluten Free Alternative (DFA) Dairy Free Alternative